Clam Chowder

7 ingredients
1 steps

Ingredients

  • 3 cans cream of potato soup
  • 2 cans New England style clam chowder
  • 2 cans minced clams with juice
  • 1/2 stick butter
  • 1 medium onion, sliced
  • 1 qt. half and half
  • dash of pepper

Directions

  1. 1
    Cook in crock-pot on low for 6 hours.

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