Clam Dip
8 ingredients
3 steps
Ingredients
- 2 c. minced clams
- 1 tsp. lemon juice
- 1/2 c. bread crumbs
- 1 tsp. oregano
- 1/4 lb. butter, melted
- 1 tsp. parsley
- 1 small onion, chopped
- Velveeta cheese
Directions
-
1Mix all ingredients together and put in casserole.
-
2Top with Velveeta cheese and sprinkle with paprika.
-
3Bake for 20 minutes at 325°.
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