Clam Dip
9 ingredients
1 steps
Ingredients
- 2 (6 1/2 oz.) cans chopped clams and juice
- 1/4 lb. butter, melted
- 4 Tbsp. grated onion
- 1/2 grated green pepper
- 1/4 tsp. black pepper
- 1 tsp. oregano
- 3 Tbsp. chopped parsley
- 1 c. Italian seasoned bread crumbs
- 2 Tbsp. lemon juice
Directions
-
1["Mix all together and pat in 9-inch pie plate.", "Cover with Romano cheese.", "Bake in 350\u00b0 oven 10 to 20 minutes until brown. Serve with \"Great Crisps\""
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