Clam Dip
8 ingredients
2 steps
Ingredients
- 2 (3 oz.) pkg. cream cheese
- 1 to 2 tsp. lemon juice
- 1 to 2 tsp. Worcestershire sauce
- dash of pepper
- dash of garlic powder
- 1 can minced clams, drained
- 1 to 2 Tbsp. clam broth
- 8 drops hot sauce
Directions
-
1Mix together.
-
2Serve with crackers or chips.
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