Clams Oreganata

7 ingredients
6 steps

Ingredients

  • 16 littleneck clams (Have your fishmonger shuck the clams and give them to you on the half-shell with 2 tablespoons of clam juice reserved.)
  • 1/2 cup bread crumbs, toasted
  • 1 teaspoon chopped fresh or dried oregano
  • 3 tablespoons grated Parmigiano-Reggiano
  • 3 tablespoons extra virgin olive oil, plus more drizzled over clams
  • 1/4 teaspoon freshly ground black pepper
  • 1 lemon, in wedges, for garnish

Directions

  1. 1
    Preheat the broiler.
  2. 2
    In a medium bowl, mix together the bread crumbs, oregano, Parmigiano-Reggiano, reserved 2 tablespoons clam juice, olive oil, and black pepper to taste.
  3. 3
    Top the clams with this mixture generously, but dont pack the bread crumbs down.
  4. 4
    Drizzle with a little olive oil.
  5. 5
    Place them in the broiler until the clams are tender and just cooked through and the bread-crumb mix is crispy and golden brown; 7-8 minutes.
  6. 6
    Serve with lemon wedges.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Phat Crumbs

Phat Crumbs

phat

NOVA 4

Unseasoned panko bread crumbs

B NOVA 4

Crispy, oven-toasted corn flakes

D NOVA 3

Crispy, oven-toasted corn flakes cereal

D NOVA 3

Steamed Clams

Private Selection

A NOVA 4

Fried Clams

Mrs. Paul's

B NOVA 4

Stuffed clams

B NOVA 4

Nz Littleneck Clams

C NOVA 1

More Recipes to Try

Curried Chicken-Rice Salad

8 ingredients

Healthy Whole-Grain Pizza Dough

8 ingredients

Chocolate Cupcakes With Filling

6 ingredients

Cinnamon Apple Cupcakes

29 ingredients

Millet Tabbouleh With Mushrooms

11 ingredients

Blueberry Muffins

8 ingredients

The "Vanilla Midnight" As Prepared At Upstairs At The Kimberly Hotel In New York City Recipe

6 ingredients

Shrimp Creole

14 ingredients

Stuffed Chicken

21 ingredients

Linguine Rainbow Salad With Tofu And Spicy Tahini Dressing

18 ingredients

Martha Stewart'S Eggplant Parmegiano

8 ingredients

Blackberry Borage Fool

6 ingredients