Classic Baked Potatoes
5 ingredients
3 steps
Ingredients
- 24 ounces baking potatoes
- 1 tablespoon Crisco Pure Vegetable Oil
- 1 teaspoon salt
- butter
- sour cream
Directions
-
1HEAT oven to 350° F. Rub potatoes with oil. Sprinkle with salt. Place potatoes on baking sheet.
-
2BAKE 50 to 60 minutes or until fork tender. Cool 5 minutes.
-
3SERVE with butter and sour cream, if desired.
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