Classic Bisquick Coffee Cake

10 ingredients
7 steps

Ingredients

  • Cake
  • 2 cups Bisquick
  • 2 tablespoons sugar
  • 2/3 cup milk
  • 1 egg
  • Topping
  • 1/3 cup Bisquick
  • 1/2 teaspoon cinnamon
  • 1/3 cup brown sugar
  • 2 tablespoons butter

Directions

  1. 1
    Heat oven to 375.
  2. 2
    Grease 8 x 8 square pan.
  3. 3
    Stir all cake ingredients in medium bowl.
  4. 4
    Spread in pan.
  5. 5
    Mix topping ingredients in a small bowl (cut in butter with a fork).
  6. 6
    Sprinkle topping of cake mixture.
  7. 7
    Bake 18-22 minutes, or til golden.

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