Classic Buffalo Wing Dip

Name: Classic Buffalo Wing Dip
Ingredients: 16 ounces, weight Cream Cheese; 1/2 cups Frank's Wing Sauce; 10- 1/2 ounces, weight Canned Chicken Breast; 1 cup Cheddar Cheese

4 ingredients

13 steps

Ingredients

16 ounces, weight Cream Cheese
1/2 cups Frank's Wing Sauce
10- 1/2 ounces, weight Canned Chicken Breast
1 cup Cheddar Cheese

Directions

1

Preheat the oven to 370 degrees F.
2

Microwave the cream cheese in an oven-proof dish for 1-2 minutes.
3

I use the same dish Ill be baking the dip in, since Im not a fan of clean up.
4

Give the softened cream cheese a good stir and add the chicken and the wing sauce.
5

I do this with a fork so I can mash the chicken up a bit.
6

At this point, taste the dip (my favorite step!)
7

and see if you need to add more hot sauce.
8

If you do, go for it.
9

Sprinkle the cheddar cheese on top and place the dish in the oven.
10

Bake for 25-30 minutes, or until the cheese is bubbly.
11

Can it be any easier?
12

You can use any kind of dipper you like; carrot or celery sticks, or tortilla chips or crackers.
13

Enjoy!