Classic Corn Casserole

6 ingredients
3 steps

Ingredients

  • 1 (8 ounce) can sweet corn (drained)
  • 1 (8 ounce) can creamed corn
  • 2 eggs (beaten)
  • 1 cup sour cream
  • 1/2 cup melted butter
  • 1 (8 ounce) box corn muffin mix

Directions

  1. 1
    pre-heat oven to 350 degrees.
  2. 2
    mix all ingredients together and pour into a greased, 2 quart baking dish.
  3. 3
    bake for 1 hour.

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