Classic Lasagna
7 ingredients
9 steps
Ingredients
- 3 c. Ricotta cheese
- 3 c. shredded Mozzarella cheese
- 3/4 c. grated Parmesan cheese
- 1 lb. ground beef
- 1 (48 oz.) jar spaghetti sauce
- 12 cooked lasagna noodles
- 2 eggs
Directions
-
1Mix Ricotta cheese, Mozzarella cheese, 1/2 cup Parmesan cheese and eggs.
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2Brown beef, stirring to separate meat.
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3Pour off fat. Stir in spaghetti sauce.
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4In each of two (11 x 7 x 1-inch) baking dishes, layer 1 cup spaghetti sauce mixture, 2 noodles and 1 1/4 cups cheese mixture.
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5Repeat layers.
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6Top with remaining noodles, spaghetti sauce mixture and Parmesan cheese.
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7Bake at 400° for 30 minutes.
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8Let stand 10 minutes.
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9Serves 12.
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