Classic Lasagne

Name: Classic Lasagne
Ingredients: 1 lb. ground chuck; 1 lb. roll sausage; 2 chopped onions; 1 can tomatoes; 3 cans tomato paste; 3 c. water; 2 Tbsp. chopped parsley; 1 Tbsp. Italian seasoning; 2 tsp. salt; 1 tsp. garlic powder; 1 tsp. pepper; 1 tsp. oregano; 1 pkg. lasagne noodles; 12 to 16 oz. Mozzarella cheese; 2 c. grated Parmesan cheese

15 ingredients

7 steps

Ingredients

1 lb. ground chuck
1 lb. roll sausage
2 chopped onions
1 can tomatoes
3 cans tomato paste
3 c. water
2 Tbsp. chopped parsley
1 Tbsp. Italian seasoning
2 tsp. salt
1 tsp. garlic powder
1 tsp. pepper
1 tsp. oregano
1 pkg. lasagne noodles
12 to 16 oz. Mozzarella cheese
2 c. grated Parmesan cheese

Directions

1

Brown meat; add tomatoes, tomato paste, water, salt, parsley, garlic, Italian seasoning, pepper and oregano.
2

Simmer uncovered about 30 minutes, stirring occasionally.
3

Cook noodles while preparing sauce.
4

In a 13 x 9 x 2-inch baking dish, spread 1 cup sauce.
5

Then alternate layers of noodles, sauce, Mozzarella and Parmesan cheese, ending with sauce, Mozzarella and Parmesan cheese.
6

Bake in preheated oven at 350° for approximately 45 minutes.
7

Allow to stand for 5 minutes.