Classic Pound Cake

6 ingredients
1 steps

Ingredients

  • 1 c. butter
  • 1 2/3 c. sugar
  • 1 tsp. vanilla
  • 5 eggs
  • 2 c. flour
  • 1/4 tsp. salt

Directions

  1. 1
    Grease and flour one large or 2 small loaf pans. Cream butter. Gradually add sugar. Beat in vanilla. Add eggs one at a time. Sift flour and salt and add all at once. Beat until smooth. Pour into prepared pan. Bake about 90 minutes at 350°.

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