Classic Scones
9 ingredients
1 steps
Ingredients
- 1 cup all-purpose flour, plus
- 2 tablespoons all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup plain low-fat yogurt
- 1 egg
- 1 tablespoon margarine, melted and cooled
Directions
-
1["Preheat oven to 425 degrees Fahrenheit.", "Spray a baking sheet with non-stick cooking spray.", "In a large bowl, combine the flour, sugar, baking powder, baking soda and salt.", "In a small bowl, combine the yogurt, egg and melted margarine.", "Add the yogurt mixture to the flour mixture, stirring until just blended; do not overmix.", "Lightly flour a work surface and rolling pin.", "Roll out the dough to 1/4\" thickness.""
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