Classic Slow Cooked Ribs

Name: Classic Slow Cooked Ribs
Ingredients: 4 lbs bone-in country-style pork ribs; 2 teaspoons salt, divided; 1 medium onion, diced; 1 cup firmly packed brown sugar; 1 cup apple butter; 1 cup ketchup; 12 cup lemon juice; 12 cup orange juice; 1 tablespoon steak sauce; 1 teaspoon fresh coarse ground black pepper; 1 teaspoon garlic, minced; 12 teaspoon Worcestershire sauce

12 ingredients

8 steps

Ingredients

4 lbs bone-in country-style pork ribs
2 teaspoons salt, divided
1 medium onion, diced
1 cup firmly packed brown sugar
1 cup apple butter
1 cup ketchup
12 cup lemon juice
12 cup orange juice
1 tablespoon steak sauce
1 teaspoon fresh coarse ground black pepper
1 teaspoon garlic, minced
12 teaspoon Worcestershire sauce

Directions

1

Sprinkle half the salt over ribs.
2

Stir together remaing salt and all other ingredients.
3

Pour half of sauce mixture into 5 quart crockpot.
4

Top with ribs and pour remaining sauce over the top.
5

Cover and cook on high for 6 - 7 hours.
6

Remove ribs and keep warm.
7

Pour sauce into sauce pan and cook over medium heat for about 20 minutes reducing by about a quarter.
8

Serve sauce with ribs.