Classic Tuna Casserole

7 ingredients
8 steps

Ingredients

  • 4 cups medium egg noodles, uncooked
  • 1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup
  • 3/4 cup milk
  • 1/4 cup finely chopped onions King Sooper's 1 lb For $0.99 thru 02/09
  • 1 can (12 oz.) white tuna in water, drained, flaked
  • 1 cup frozen peas
  • 1 cup KRAFT Shredded Cheddar Cheese

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Cook noodles as directed on package, omitting salt; drain.
  3. 3
    Mix soup, milk and onions in large bowl until blended.
  4. 4
    Add noodles, tuna and peas; mix lightly.
  5. 5
    Spoon into 1-1/2-qt.
  6. 6
    casserole sprayed with cooking spray; top with cheese.
  7. 7
    Bake 30 to 35 min.
  8. 8
    or until heated through.

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