Classic Walnut Brownies
8 ingredients
9 steps
Ingredients
- 8 eggs
- 4 14 cups sugar
- 1 34 cups butter
- 8 ounces unsweetened chocolate
- 2 23 cups all-purpose flour
- 1 teaspoon baking powder
- 12 teaspoon salt
- 1 12 cups walnut halves
Directions
-
1preheat oven to 350 degrees.
-
2melt together butter and chocolate over a double boiler.
-
3combine sugar an eggs until well mixed.
-
4add cooled chocolate mixture.
-
5sift flour together with baking powder and salt.
-
6add dry ingredients to wet, mix thoroughly.
-
7mix in walnuts.
-
8pour into 13 x 18 shallow baking pan.
-
9bake at 350 for 25 minutes.
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