Claudette Macaroni

Directions

1. 1
   Boil macaroni.
2. 2
   In a 9 x 13-inch baking dish add beaten eggs and
3. 3
   cut
4. 4
   1
5. 5
   pound
6. 6
   Cheddar
7. 7
   cheese
8. 8
   in cubes, then add 2 sticks of margarine and black pepper to taste.
9. 9
   When macaroni is done, drain
10. 10
    and
11. 11
    add milk.
12. 12
    Pour into dish and stir until thick.
13. 13
    Slice the other pound of cheese on top.
14. 14
    Bake at 350° for 45 minutes until bubbly and brown.