Clever Dripper Brewed Coffee

2 ingredients
13 steps

Ingredients

  • 300 grams water, plus more for rinsing
  • 20 grams whole coffee beans

Directions

  1. 1
    Line a Clever Dripper with a size 4 white paper filter.
  2. 2
    In a burr grinder set to a medium-coarse grind size, grind the coffee beans.
  3. 3
    Heat the water until it registers 206 on an instant-read thermometer; alternatively, bring the water to a boil, then let stand for 1 minute.
  4. 4
    Pour some of the hot water into the dripper, thoroughly soaking the filter.
  5. 5
    Set the dripper on top of a coffee cup and allow the rinsing water to fully drain into the cup.
  6. 6
    Discard the rinsing water.
  7. 7
    Pour the ground coffee into the filter.
  8. 8
    Place the dripper on a kitchen scale and set the scale to zero.
  9. 9
    Pour 300 grams of hot water into the dripper, thoroughly saturating the coffee grounds.
  10. 10
    Let stand, covered, for 1 minute.
  11. 11
    Uncover and quickly stir the steeping coffee to break up the cap of grounds floating on top.
  12. 12
    Let stand, covered, for 2 1/2 minutes longer, then quickly stir the coffee once more.
  13. 13
    Set the dripper on the coffee cup and allow the coffee to fully drain into the cup.

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