Cloud Nine

7 ingredients
5 steps

Ingredients

  • 6 eggs, separated
  • 3/4 c. sugar (times 2)
  • 3/4 c. lemon juice
  • 3 tsp. grated lemon rind
  • 1 pkg. unflavored gelatin
  • 1/4 c. cold water
  • 1 angel food cake

Directions

  1. 1
    Beat egg yolks; add 3/4 cup sugar, lemon juice and rind.
  2. 2
    Cook over low heat until thickened.
  3. 3
    Add 1 envelope unflavored gelatin that has been soaked in 1/4 cup cold water.
  4. 4
    Let cool.
  5. 5
    Fold in well beaten egg whites that have been beaten with 3/4 cup sugar.

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