Cloud Nine Butterscotch Squares

9 ingredients
2 steps

Ingredients

  • 1/2 cup butter
  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 cup milk
  • 1 cup rolled oats
  • 1 cup semisweet chocolate chips

Directions

  1. 1
    Mix the butter or margarine, instant pudding mix, eggs, and vanilla. Stir well. Mix in the flour, baking powder, milk, oats and chocolate chips.
  2. 2
    Bake in 9 inch pan for 20 to 25 minutes at 350 degrees F (175 degrees C). Frost with chocolate icing.

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