Cloud Nine Cream

Name: Cloud Nine Cream
Ingredients: 1 (8 1/4oz) can crushed pineapple, drained well, l reserving 1/4 cup of the syrup; 1 (8 oz) pkg. cream cheese softened to room temperature; 1 (2 oz) pkg. whipped topping mix; 3 Tbsp. sugar; 1/2 c. chopped pecans; 1/2 c. well drained maraschino cherries

6 ingredients

4 steps

Ingredients

1 (8 1/4oz) can crushed pineapple, drained well, l reserving 1/4 cup of the syrup
1 (8 oz) pkg. cream cheese softened to room temperature
1 (2 oz) pkg. whipped topping mix
3 Tbsp. sugar
1/2 c. chopped pecans
1/2 c. well drained maraschino cherries

Directions

1

Place cream cheese in a small bowl and beat until creamy. Gradually add the 1/4 cup reserved pineapple syrup and beat until light and smooth.
2

Prepare the whipped topping mix according to package directions.
3

Fold in the cream cheese mixture, sugar, nuts, pineapple and cherries.
4

Cover and chill three hours.