Clove Tube Cake
10 ingredients
2 steps
Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 3 eggs, lightly beaten
- 3 cups all-purpose flour
- 1 tablespoon ground cinnamon
- 2 to 3 teaspoons ground cloves
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- Confectioners' sugar, optional
Directions
-
1In a bowl, cream butter and sugar. Add eggs; mix well (mixture will appear curdled). Combine the flour, cinnamon, cloves, baking soda and salt; add to creamed mixture alternately with buttermilk.
-
2Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before inverting onto a wire rack; cool completely. Dust with confectioners' sugar if desired.
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