Clown Cakes

7 ingredients
6 steps

Ingredients

  • any favorite cupcake recipe
  • 24 marshmallows
  • 24 bugles (chips)
  • 1 can white icing
  • red and yellow food coloring
  • 192 Good-N-Plenty
  • toothpicks

Directions

  1. 1
    Bake cupcakes; cool and ice with yellow icing (white icing with 3 to 4 drops of yellow food coloring; stir).
  2. 2
    Place one marshmallow on center top.
  3. 3
    Dip bugle in red icing and place on top of marshmallow.
  4. 4
    Make a ball of red icing and mold on the pointed end of the bugle.
  5. 5
    Arrange 8 Good-N-Plenty around the marshmallow on top of the cake (alternate colors).
  6. 6
    Dip toothpick in food coloring and draw a face on the marshmallow (like +'s).

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