Cobb Salad

Name: Cobb Salad
Ingredients: 1 lb. sliced bacon; 1 large ripe avocado; 1 Tbsp. lemon juice; 1 medium size head iceberg lettuce, thinly shredded; 6 Tbsp. white wine vinegar; 1/2 tsp. salt; 1/8 tsp. each: garlic powder and freshly ground pepper; 3 Tbsp. chopped chives; 1/2 c. salad oil; 2/3 c. (about 3 oz.) finely crumbled Blue cheese; 1 large tomato, seeded and chopped; 1 1/2 c. diced, cooked chicken or turkey; 2 hard-cooked eggs, chopped; watercress sprigs (optional)

14 ingredients

4 steps

Ingredients

1 lb. sliced bacon
1 large ripe avocado
1 Tbsp. lemon juice
1 medium size head iceberg lettuce, thinly shredded
6 Tbsp. white wine vinegar
1/2 tsp. salt
1/8 tsp. each: garlic powder and freshly ground pepper
3 Tbsp. chopped chives
1/2 c. salad oil
2/3 c. (about 3 oz.) finely crumbled Blue cheese
1 large tomato, seeded and chopped
1 1/2 c. diced, cooked chicken or turkey
2 hard-cooked eggs, chopped
watercress sprigs (optional)

Directions

1

In wide frying pan over medium heat, cook bacon until crisp. Lift out, drain and crumble.
2

Set aside.
3

Pit, peel and dice avocado.
4

Moisten avocado with lemon juice and set aside.