Cobbler

Directions

1. 1
   Melt 1/2 cup butter in 13 x 9-inch pan.
2. 2
   Sift first 4 ingredients together in bowl.
3. 3
   Add 3/4 cup milk; mix well.
4. 4
   Pour on top of butter.
5. 5
   Don't stir!
6. 6
   Add 3 cups fruit layer (if canned use syrup).
7. 7
   Sprinkle 1 cup sugar on top of fruit.
8. 8
   Add sprinkles of cinnamon and nutmeg.
9. 9
   Bake at 350°, until brown and crusty, 30 to 35 minutes.