Cobbler Crust

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 stick margarine, softened
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 egg
  • 1/2 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix sugar and margarine; add egg and vanilla.
  3. 3
    Mix rest of ingredients and add to margarine mixture. Drop dough by spoonfuls onto hot fruit.
  4. 4
    Bake 20 minutes and then fork dough to spread evenly.
  5. 5
    Bake an additional 15 minutes or more until brown.

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