Cobbler Crust
4 ingredients
15 steps
Ingredients
- 5 c. flour
- 2 1/2 tsp. salt
- 1 c. water
- 2 c. shortening
Directions
-
1Mix
-
2flour
-
3and
-
4salt
-
5in
-
6mixing bowl; add shortening; blend well
-
7until
-
8coarse.
-
9Add water; mix well. Sprinkle on pastry sheet and roll thin.
-
10Cut in strips and place on top of favorite filling.
-
11Overlap
-
12each strip.
-
13When pie is covered, brush with melted butter
-
14and sprinkle
-
15with sugar. Bake at 350° until brown.
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