Cobbler Dessert

Directions

1. 1
   Mix flour, Crisco, sugar, salt and baking soda.
2. 2
   Work like pie dough.
3. 3
   Mix together eggs and vanilla, then add to dough.
4. 4
   If dough is stiff, add up to 2 tablespoons milk.
5. 5
   Divide dough in half and press 1/2 into a 9 x 13-inch pan.
6. 6
   Put filling over bottom.
7. 7
   Flatten pieces of remaining dough and place on top of filling.
8. 8
   Bake at 350° for 35 to 45 minutes.