Cocktail Meatballs

9 ingredients
2 steps

Ingredients

  • 2 lb. ground chuck
  • 1 c. packaged corn flake crumbs
  • 1/3 c. dried parsley flakes
  • 1/4 tsp. pepper
  • 1/3 c. catsup
  • 2 eggs
  • 2 Tbsp. soy sauce
  • 1/2 tsp. garlic powder
  • 2 Tbsp. instant minced onion

Directions

  1. 1
    Mix well and form into small 3/4-inch meatballs.
  2. 2
    Arrange in shallow 15 x 10-inch pan or several smaller pans.

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