Cocktail Meatballs

9 ingredients
2 steps

Ingredients

  • 2 lb. ground beef
  • 1 c. corn flake crumbs
  • 1/3 c. dried parsley flakes
  • 1/2 tsp. garlic powder
  • 2 Tbsp. instant onion flakes (optional)
  • 2 eggs
  • 2 Tbsp. soy sauce
  • 1/4 tsp. pepper
  • 1/3 c. catsup

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine beef with all ingredients. Shape into balls the size of hickory nut or a little larger and arrange in 13 x 9-inch baking dish.

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