Cocktail Ryes
4 ingredients
4 steps
Ingredients
- cocktail rye bread
- 1 to 1 1/2 c mayonnaise
- 1 small to medium onion, chopped coarsely
- 1/4 c Parmesan cheese
Directions
-
1Mix all ingredients.
-
2Spread on bread liberally.
-
3Bake 10 to 15 minutes at 350 degrees or until slightly bubbly and brown.
-
4If baked too long bread will become dry and hard.
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