Balsamic Syrup

2 ingredients
2 steps

Ingredients

  • 1 cup Balsamic Vinegar
  • 2 Tablespoons Honey

Directions

  1. 1
    Combine ingredients in a small sauce pan. Bring to a boil. Reduce to a simmer and cook about 10-12 minutes or until thick and syrupy. Mixture will thicken more upon cooling.
  2. 2
    Warm for a few seconds in the microwave before serving, if desired. Try it with grilled fruit, tomato salad or even over ice cream. Enjoy.

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