Cocktail Sandwich Spread

9 ingredients
7 steps

Ingredients

  • 3/4 to 1 lb. Cheddar cheese, grated
  • 2 hard-boiled eggs, chopped fine
  • 1 green pepper, diced
  • 1 small white onion, diced fine
  • 1 tsp. parsley, chopped fine
  • 1 c. mayonnaise
  • dash of Tabasco to taste
  • dash of Worcestershire sauce to taste
  • salt and pepper

Directions

  1. 1
    Mix together the first 5 ingredients in bowl.
  2. 2
    Mix mayonnaise and remaining ingredients.
  3. 3
    Add to first mixture.
  4. 4
    Refrigerate in jar until ready to use.
  5. 5
    Slice small French bread or poor boy rolls (2 1/2 to 3-inch size).
  6. 6
    Spread cocktail mix on bread slices and place on cookie sheet under broiler for a few minutes until cheese melts and begins to brown.
  7. 7
    Serve warm.

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