Cocktail Sauce
7 ingredients
3 steps
Ingredients
- 2 None egg yolks
- 1 tbsp Dijon mustard
- 1 tbsp white wine vinegar
- 1 1/4 cups mild flavored oil
- 1/4 cup tomato ketchup
- 2 tsp Worcestershire sauce
- 1 tsp Tabasco sauce
Directions
-
1Whisk yolks, mustard and vinegar in a large bowl until thick and pale.
-
2Slowly add oil in a thin, steady stream, whisking constantly, until thick.
-
3Stir in ketchup, Worcestershire and Tabasco sauces.
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