Coco-Berry Calypso

3 ingredients
6 steps

Ingredients

  • 2 c. fresh strawberries
  • 1/2 c. cream of coconut
  • 12 ice cubes

Directions

  1. 1
    In blender combine berries and cream of coconut.
  2. 2
    Cover; blend until smooth.
  3. 3
    With blender running, add ice cubes, one at a time, through opening in lid.
  4. 4
    Blend until slushy.
  5. 5
    Serve in chilled glasses.
  6. 6
    Makes 3 (6 ounces) servings.

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