Cocoa chocolate cake
10 ingredients
9 steps
Ingredients
- 2 1/4 cup Flour
- 1 3/4 cup Sugar
- 3/4 cup Shortening
- 3/4 cup Cocoa
- 1 1/2 cup Water
- 1 1/4 tsp Baking soda
- 1/4 tsp Baking powder
- 3/4 tsp Sslt
- 1 tsp Vanilla
- 2 large Eggs
Directions
-
1Heat oven to 350.
-
2Grease & flour pans.
-
3In large bowl, combine all ingredients.
-
4Beat at low speed for 30 seconds, scraping often.
-
5Beat at high speed for 3 minutes, scraping occasionally.
-
6Pour into prepared pans.
-
7Bake 40-50 minutes until toothpick comes out clean.
-
8Cool 15 minutes in pan.
-
9Remove and cool completely.
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