Easy Apple Dumplings

Directions

1. 1
   Unroll crescent rolls and separate at perforations.
2. 2
   For each portion, fold and flatten the pastry with your fingers to form a 3 1/2 to 4 inch square.
3. 3
   Sprinkle 1/2 tablespoon raisins in the center of the square. Cover with an apple quarter, cut side down.
4. 4
   Bring edges of pastry up and seal seams together with your fingers.
5. 5
   Place seam side down in a 7x11 inch (or 8 or 9 inch square) baking dish.
6. 6
   Place water and butter in microwave in a 2-cup glass measuring cup. Microwave at maximum power for 1-2 minutes until butter melts and water is hot. (Microwaves vary; use your judgment about yours).
7. 7
   Stir in sugar and vanilla and pour over and around dumplings in dish.
8. 8
   Sprinkle cinnamon over top.
9. 9
   Bake in preheated 350 degree (Fahrenheit) oven for 30-40 minutes until golden brown and apples are tender.
10. 10
    Serve hot, with ice cream or whipped cream or milk, if desired.