Cocoa Pound Cake
10 ingredients
1 steps
Ingredients
- 3 c. all-purpose flour
- 1/2 c. cocoa
- 1 tsp. salt
- 1/2 tsp. baking powder
- 1 c. butter (2 sticks)
- 1/2 c. Crisco or 1 stick margarine
- 3 c. sugar
- 1 Tbsp. vanilla
- 5 eggs
- 1 c. milk
Directions
-
1Sift together flour, cocoa, salt and baking powder. Cream sugar, margarine and butter until light and fluffy. Add eggs, one at a time, beating well after each. Alternate flour mixture with milk. Add vanilla. Pour in greased and floured steeple pan and bake 1 hour at 325° or 350°. Usually takes a little longer!
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