Cocoanut Salad (1908)

9 ingredients
4 steps

Ingredients

  • 1 12-2 cups shredded coconut
  • 2 apples, peeled, cored and chopped
  • 1 cup celery, chopped
  • 2 tablespoons chopped onions
  • 1 tablespoon parsley, coarsely chopped
  • 3 chili peppers
  • salad dressing (vinaigrette or an old-fashioned French dressing such as French Dressing (1908))
  • lettuce (optional)
  • tomatoes, centers scooped out (optional)

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Place in bowl and cover with dressing.
  3. 3
    Chill at least 1 hour.
  4. 4
    Serve in lettuce cups or in scooped-out tomatoes.

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