Coconut Balls

8 ingredients
5 steps

Ingredients

  • 2 lb. confectioners sugar
  • 1 can Eagle Brand milk
  • 1 large bag flaked coconut
  • 2 c. nuts, chopped
  • 2 sticks butter
  • 1 tsp. vanilla
  • 1 (16 oz.) pkg. chocolate bits
  • 1 block wax

Directions

  1. 1
    Mix well all ingredients except the last two.
  2. 2
    Refrigerate until well chilled. Roll in small balls.
  3. 3
    Place a toothpick in each ball. Chill again until firm.
  4. 4
    Melt over hot water the last 2 ingredients.
  5. 5
    Dip each ball in this mixture and chill until firm.

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