Coconut Cake

6 ingredients
1 steps

Ingredients

  • 1 box Duncan Hines butter cake mix
  • 1 c. sour cream
  • 1 c. sugar
  • 4 pkg. frozen coconut
  • 1 1/2 tsp. butternut flavoring
  • 1 (12 oz.) Cool Whip

Directions

  1. 1
    Cook cake according to package directions. Make 2 layers and split, making 4 layers. Mix sour cream, sugar, butternut flavoring and 3 1/2 packages of coconut. Add Cool Whip last. Frost layers; use extra coconut on top of layers.

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