Coconut Cake

2 ingredients
5 steps

Ingredients

  • 1 box white cake mix
  • 1 box instant vanilla pudding mix

Directions

  1. 1
    Mix and bake as directed on box in a 9 x 13-inch pan.
  2. 2
    Let cool at least 1 hour.
  3. 3
    Split cake with a thread and put bottom of split cake back in pan.
  4. 4
    Put frosting on bottom portion, then put top of cake on and frost it.
  5. 5
    Sprinkle with coconut.

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