Coconut Cake

4 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 2 pkg. frozen coconut
  • 1 can cream of coconut
  • 1 carton Cool Whip

Directions

  1. 1
    Follow directions on cake mix. Add 1 package frozen coconut to batter.
  2. 2
    Bake as directed on cake mix.
  3. 3
    Punch holes in cake.
  4. 4
    Pour can of cream of coconut over hot cake.
  5. 5
    Let cool.
  6. 6
    Spread Cool Whip over cake. Top with package of frozen coconut.

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