Coconut Cake

5 ingredients
5 steps

Ingredients

  • yellow or white cake mix
  • 1 c. sugar
  • 1 c. milk
  • 1 large Cool Whip
  • 1 can coconut

Directions

  1. 1
    Bake yellow or white cake mix as directed in a 9 x 13 x 2-inch pan.
  2. 2
    Bring to a rolling boil the sugar and milk; pour over cake.
  3. 3
    Combine Cool Whip and coconut.
  4. 4
    Spread over cake.
  5. 5
    Chill. This makes a very moist cake.

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