Coconut Candy Squares

6 ingredients
4 steps

Ingredients

  • 1 cup white corn syrup
  • 12 teaspoon salt
  • 12 cup sugar
  • 12 lb angel flake coconut
  • 1 tablespoon butter
  • 1 teaspoon vanilla

Directions

  1. 1
    Put the first 3 ingredients into a saucepan and get it to a soft ball stage (232*).
  2. 2
    Add the last 3 ingredients and stir fast to blend well.
  3. 3
    Press into a buttered pan and cut into squares.
  4. 4
    You can cover with nuts and caramels, if wanted.

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