Coconut Chocolate Pie

4 ingredients
6 steps

Ingredients

  • 7 oz. coconut
  • 4 (1 oz.) sq. semi-sweet chocolate
  • 1/4 c. butter
  • 1 qt. ice cream

Directions

  1. 1
    Toast coconut.
  2. 2
    Mix with melted butter and chocolate.
  3. 3
    Press into a pie shell as for a crust.
  4. 4
    Chill.
  5. 5
    Spread with softened ice cream.
  6. 6
    Chill and serve in slices.

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