Coconut Coffee Muffins

7 ingredients
3 steps

Ingredients

  • cooking spray
  • 2/3 cup strong brewed coffee, cooled
  • 3 eggs
  • 1 tablespoon coconut oil
  • 1/2 cup coconut flour
  • 1/2 cup brown sugar
  • 1/4 cup shredded unsweetened coconut

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C). Spray 6 muffin cups with cooking spray.
  2. 2
    Whisk coffee, eggs, and coconut oil together in a bowl. Combine coconut flour, brown sugar, and shredded coconut together in a separate bowl. Stir coffee mixture into flour mixture until batter is just combined; spoon into prepared muffin cups.
  3. 3
    Bake in the the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes.

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