Coconut Crab Dip
6 ingredients
3 steps
Ingredients
- 1/3 cup unsweetened coconut milk
- 3 scallions, roughly chopped
- 1/2 cup fresh parsley
- 1/2 cup mayonnaise
- 3 tablespoons fresh lime juice
- 1 lb lump crabmeat or 1 lb imitation krab meat
Directions
-
1In a blender or food processor, combine coconut milk, scallions, mayo, lime juice, and parsley.
-
2Blend well.
-
3Add crab or krab and pulse until combined.
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