Coconut Cream Candy
5 ingredients
4 steps
Ingredients
- 1 Tbsp. butter
- 2 c. sugar
- 3/4 c. milk
- 1/2 c. coconut
- 1/2 tsp. vanilla
Directions
-
1Melt butter; add milk and sugar.
-
2Stir until sugar is dissolved, heating slowly, boil 12 to 15 minutes.
-
3Remove from fire and add coconut and vanilla, beating until creamy.
-
4Pour into buttered pan.
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