Coconut Cream Pie
9 ingredients
5 steps
Ingredients
- 6 egg yolks
- 1 1/2 c. sugar
- 1 Tbsp. flour
- 1 stick butter
- 1 can cream
- 1 tsp. vanilla
- 3 c. milk
- 2 pkg. frozen coconut
- Cool Whip
Directions
-
1Cook all ingredients, except coconut and Cool Whip, on top of stove until thick, stirring constantly.
-
2Add the coconut.
-
3Pour into baked pie shell; cool.
-
4Add Cool Whip to top.
-
5Sprinkle with coconut.
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